Base tea: Frastea Mint Green Tea
Steps
1. Weigh 8 g of Frastea Mint Green Tea leaves.
2. Brew with the tea extraction machine using the green tea button.
3. Add cooked boba to the glass.
4. Add the brewed tea, ice and fructose to a shaker and shake.
5. Pour the shaken tea into the glass.
6. Slowly top up with sparkling water until the glass is full.
7. Garnish with rosemary and mint leaves.基底茶:Frastea 薄荷綠茶
步驟
1.秤茶:秤取 Frastea 薄荷綠茶茶葉 8g。
2.鮮萃:裝上萃茶機,按「綠茶鍵」萃取茶湯。
3.備杯:於飲品杯中加入煮好的珍珠。
4.搖勻:雪克杯中加入茶湯、冰塊與果糖,快速搖勻。
5.注茶:將搖勻的茶湯倒入飲品杯中。
6.添氣:緩慢注入氣泡水至滿杯,呈現自然漸層。
7.點綴:放上迷迭香裝飾即完成。